BALASSA Betsek Furmint 2016

The "Betsek" is one of the six historic grand cru of Mád, the mythical terroir of the Tokaj region. The subsoil is of riolite, tuft and andézit. Since the 18th century, the Betsek, very famous, was the property of various aristocratic families.

Fermentation and aging in barrels. Fruity, very dense, almost buttered, with the presence of the volcanic soil. A rich white to pair with a poultry in sauce.