13,50 € tax incl.
Grape variety: Kékfrankos
Producer: Garger Pince
Wine Region: Sopron
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A spectacular Kékfrankos from Vashegy (Iron Hill), the westernmost winemaking spot in Hungary.
All wines from Garger are made via spontaneous fermentation.
Despite having a few years of ageing under its belt, this still retains a hint of youthful purple in its color and the freshness continues on the nose and palate with the fabulously pure red fruit, especially sour cherry, alongside a subtle earthiness. Potpourri and red fruit aromas, lovely grainy tannins, spicy and herby notes.
It has a bit high alcohol (14%) for the grape, which rarely tips the scales at more than 13.5%, but it doesn’t stick out. Complex and vibrant.