34,00 € tax incl.
Grape variety: Furmint
Producer: Barta Pince
Wine Region: Tokaj
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The notes of ULE ODSEN on her wine blog :
100% Hárslevelü. Fermented and aged in big barrels. Residual sugar 6.9 grammes per litre, acidity 8 grammes per litre. Maximum 500 bottles/year.
Peachy, floral, minerally, delicious nose. Juicy, well-rounded, balanced by excellent acidity. Long, with an appetizing dry note and big hit of minerality.